Spaghetti Bolognese

Brown a medium onion and crushed garlic with oil in a saucepan. Cook pork mince until brown. Add 2 cans diced tomatoes, 1 large tablespoon tomato paste, salt, pepper and plenty of chopped mushrooms. Simmer for half an hour. 

Simmering away

Cook your favourite pasta and serve with grated cheese. So delicious! 

Great winter comfort food